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Nathan Waters

Fresh and Delicious Tabouli Salad


I whipped this salad up in literally 10 minutes and it made a whole bowl full that will last me the rest of the week (provided I don't eat it all at once!)

What you'll need:

  • 1/2 cauliflower, grated fine

  • 3 cups flat leaf parsley, chopped

  • 1 cup fresh mint, chopped

  • 2 large tomatoes, diced fine

  • 1 red onion, chopped

  • 2 cloves of garlic, minced

  • 1/4 cup fresh lemon juice

  • 5 tbsp extra virgin olive oil

  • Pink salt

  • Black pepper

What you'll do:

  1. Add the tomatoes, cauliflower and lemon juice to a bowl and let it sit for a few minutes while you are chopping up the rest of the ingredients.

  2. Add remaining ingredients to the bowl and stir to combine.

That's it - simple, fresh and delicious!

This salad goes perfectly with freshly grilled steak or as an add in to dress up a plan old garden salad.

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